The Best Cheesecake Recipe Ever: A Decadent Delight for All
The Best Cheesecake Recipe Ever is the perfect dessert for any occasion, combining rich cream cheese with a buttery crust for a truly indulgent treat.
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Total Time: 5 hours 20 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- ½ cup sour cream
Instructions
- Preheat your oven to 325°F (160°C).
- In a bowl, combine graham cracker crumbs and melted butter. Press the mixture into the bottom of a springform pan.
- In a large mixing bowl, beat the cream cheese and sugar until smooth.
- Add in eggs, one at a time, mixing well after each addition.
- Stir in vanilla extract and sour cream until well combined.
- Pour the cheesecake batter over the crust in the springform pan.
- Bake for 1 hour or until the center is set.
- Let it cool and chill in the refrigerator for at least 4 hours before serving.
Notes
- For best results, use room temperature cream cheese.
- You can add toppings like fruits or chocolate for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 90mg