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Sweet Coconut Cream Pancakes: The Best Breakfast You’ll Love

Sweet Coconut Cream Pancakes: A Breakfast Delight You’ll Love!
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Indulge in the delightful taste of sweet coconut cream pancakes, perfect for any breakfast lover!

Ingredients

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  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup coconut milk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup shredded coconut

Instructions

  1. In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
  2. In another bowl, mix coconut milk, eggs, and vanilla extract.
  3. Combine the wet and dry ingredients, stirring until just mixed.
  4. Fold in the shredded coconut.
  5. Heat a skillet over medium heat and grease lightly.
  6. Pour 1/4 cup of batter for each pancake onto the skillet.
  7. Cook until bubbles form, then flip and cook until golden brown.
  8. Serve warm with your favorite toppings.

Notes

  • Top with fresh fruit or additional shredded coconut for extra flavor.
  • Adjust sweetness according to your preference.

Nutrition

Find it online: https://www.dishfulday.com/sweet-coconut-cream-pancakes-the-best-breakfast-youll-love/