Savory Beef Cabbage Stir Fry: A Healthy Comfort Meal for Everyone
A delicious stir fry that combines savory beef with fresh cabbage for a healthy meal option.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stir Fry
- Cuisine: Asian
- Diet: Paleo
Ingredients
Scale
- 1 pound ground beef
- 4 cups chopped cabbage
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1 tablespoon green onions, chopped
- Salt and pepper to taste
Instructions
- In a large skillet, heat sesame oil over medium heat.
- Add minced garlic and grated ginger, cooking until fragrant.
- Increase heat and add ground beef, cooking until browned.
- Stir in chopped cabbage and soy sauce, cooking until cabbage is wilted.
- Season with salt and pepper, and garnish with green onions before serving.
Notes
- For extra flavor, consider adding chili flakes.
- Serve over rice or noodles for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2 grams
- Sodium: 600 milligrams
- Fat: 20 grams
- Saturated Fat: 7 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 1 gram
- Carbohydrates: 10 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 80 milligrams