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Healthy Banana Bread: The Best Vegan & Gluten-Free Delight

The Best Healthy Banana Bread (Vegan & Gluten-Free)
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This Healthy Banana Bread is the perfect blend of flavors and ingredients, ensuring it’s both delicious and nutritious.

Ingredients

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  • 3 ripe bananas
  • 1 cup almond flour
  • 1 cup oat flour
  • 1/2 cup maple syrup
  • 1/4 cup coconut oil
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a loaf pan.
  2. In a bowl, mash the ripe bananas and mix in the maple syrup and coconut oil.
  3. In another bowl, combine the almond flour, oat flour, baking soda, and salt.
  4. Mix the dry ingredients into the wet mixture until just combined.
  5. Fold in the walnuts if using.
  6. Pour the batter into the prepared loaf pan and smooth the top.
  7. Bake for 50-60 minutes or until a toothpick comes out clean.
  8. Allow to cool before slicing.

Notes

  • For added flavor, you can include spices like cinnamon or nutmeg.
  • This banana bread keeps well in the fridge for up to a week.

Nutrition

Find it online: https://www.dishfulday.com/healthy-banana-bread-the-best-vegan-glutenfree-delight/