Print

Flavor-Packed Chicken Stir Fry: A Quick and Healthy Delight

Flavor-Packed Blackstone Griddle Chicken Stir Fry Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delve into the delightful flavors of this Flavor-Packed Blackstone Griddle Chicken Stir Fry Recipe that is both quick and healthy.

Ingredients

Scale
  • 1 pound chicken breast, sliced
  • 2 cups mixed vegetables (bell peppers, broccoli, carrots)
  • 3 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1 tablespoon sesame seeds

Instructions

  1. Heat the olive oil on the Blackstone griddle over medium-high heat.
  2. Add the sliced chicken breast and stir-fry until cooked through.
  3. Stir in the minced garlic and grated ginger.
  4. Add the mixed vegetables and soy sauce, cooking until vegetables are tender-crisp.
  5. Sprinkle with sesame seeds before serving.

Notes

  • You can substitute chicken with shrimp or tofu for a different protein.
  • Adjust the soy sauce to taste for more or less saltiness.

Nutrition