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Easy Lemon Brownies Recipe: A Refreshingly Light Treat for Everyone

Easy Lemon Brownies Recipe

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These Easy Lemon Brownies are a delightful dessert that brings a burst of citrus flavor in a chewy, brownie-like texture. Perfect for any occasion!

Ingredients

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  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 lemon, zested and juiced
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix together the melted butter and sugar until combined.
  3. Add the eggs, lemon zest, and lemon juice to the mixture, stirring well.
  4. In another bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  6. Pour the batter into a greased baking dish.
  7. Bake for 20-25 minutes or until a toothpick comes out clean.
  8. Allow to cool before cutting into squares.

Notes

  • For extra lemon flavor, you can add a lemon glaze on top.

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