Decadent Chocolate Mousse Cake Recipe: A Luxurious Indulgence
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Indulge in the rich flavors of a Decadent Chocolate Mousse Cake that is perfect for any special occasion.
- Author: Souzan
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 55 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: French
- Diet: Gluten-Free
- 8 ounces dark chocolate
- 1/2 cup butter
- 1 cup sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup heavy cream
- 1 pinch salt
- Preheat the oven to 350°F (175°C).
- Melt the chocolate and butter in a double boiler.
- In a bowl, beat the eggs and sugar until light and fluffy.
- Add the melted chocolate to the egg mixture and stir well.
- Mix in the vanilla extract and salt.
- Whip the cream until stiff peaks form, then fold it into the chocolate mixture.
- Pour the mixture into a prepared cake pan.
- Bake for 25 minutes, then allow to cool before serving.
Notes
- Serve with fresh berries for a delightful presentation.
- Make ahead and refrigerate for best flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 30g
- Sodium: 50mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 150mg