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Crispy Gnocchi With Spinach And Feta: A Delicious Childhood Memory

Crispy Gnocchi With Spinach And Feta: A Childhood Memory In Flavor
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Crispy Gnocchi With Spinach And Feta is a dish that evokes fond memories of childhood, bringing together the comforting flavors of home.

Ingredients

Scale
  • 1 pound gnocchi
  • 2 tablespoons olive oil
  • 2 cups fresh spinach
  • 1 cup feta cheese, crumbled
  • 2 cloves garlic, minced
  • 1/4 teaspoon black pepper

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add garlic and sauté until fragrant.
  3. Stir in the gnocchi and cook until browned and crispy.
  4. Add spinach and cook until wilted.
  5. Remove from heat and stir in feta cheese and black pepper.

Notes

  • Feel free to add other vegetables as desired.
  • Serve immediately for the best texture.

Nutrition

Find it online: https://www.dishfulday.com/crispy-gnocchi-with-spinach-and-feta-a-delicious-childhood-memory/