Crispy Beef Rice Bowl: Easy Comfort Food for Everyday Meals
A delightful and simple Crispy Beef Rice Bowl recipe that brings comfort to your everyday meals.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup rice
- 1 pound ground beef
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon garlic, minced
- 1 teaspoon ginger, minced
- 1/2 cup green onions, chopped
- 1/2 cup bell pepper, diced
- 2 tablespoons vegetable oil
Instructions
- Cook the rice according to package instructions.
- In a pan, heat vegetable oil over medium heat.
- Add minced garlic and ginger, sauté for 1 minute.
- Add ground beef, cook until browned.
- Stir in soy sauce and sesame oil.
- Add bell pepper and green onions, cook until tender.
- Serve beef mixture over rice.
Notes
- For extra crunch, add some fried onions on top before serving.
- You can use any type of rice you prefer.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg