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Creamy Cajun Chicken Pasta: Indulgent Comfort for Any Night

Creamy Cajun Chicken Pasta: A Bold, Flavor-Packed Dinner
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Indulge in a bowl of Creamy Cajun Chicken Pasta, a flavor-packed dinner that brings comfort to your table any night of the week.

Ingredients

Scale
  • 1 pound chicken breast, sliced
  • 8 ounces fettuccine pasta
  • 2 tablespoons Cajun seasoning
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup Parmesan cheese, grated
  • 1 cup bell peppers, sliced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Cook the fettuccine pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat, add sliced chicken, and season with Cajun seasoning. Cook until browned and cooked through.
  3. Add minced garlic and bell peppers to the skillet. Sauté for 2-3 minutes until soft.
  4. Pour in heavy cream and bring to a simmer. Stir in Parmesan cheese until melted and smooth.
  5. Add the cooked fettuccine to the skillet and toss to combine. Season with salt and black pepper to taste.
  6. Serve hot, garnished with additional Parmesan and parsley if desired.

Notes

  • Adjust the spiciness by varying the amount of Cajun seasoning.
  • For a healthier option, substitute heavy cream with a lighter cream or milk.

Nutrition

Find it online: https://www.dishfulday.com/creamy-cajun-chicken-pasta-indulgent-comfort-for-any-night/