Classic Cucumber Tea Sandwiches: Easy Recipes for Any Occasion
Enjoy these classic cucumber tea sandwiches, perfect for any occasion!
- Prep Time: 20 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 loaf white bread
- 1 cup cream cheese
- 1 teaspoon lemon juice
- 1/4 teaspoon salt
- 1 cucumber, thinly sliced
- fresh dill, for garnish
Instructions
- Prepare the filling by mixing the cream cheese, lemon juice, and salt in a bowl.
- Spread the mixture evenly onto slices of white bread.
- Place thin cucumber slices on half of the bread slices.
- Top with other bread slices and cut into desired shapes.
- Garnish with fresh dill.
Notes
- Serve immediately for the best flavor.
- Can be refrigerated for a short time.
Nutrition
- Serving Size: 2 sandwiches
- Calories: 150
- Sugar: 2g
- Sodium: 270mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg