Bang Bang Shrimp Tacos: Easy and Indulgent Recipe to Try
Discover the deliciousness of Bang Bang Shrimp Tacos with this easy recipe that is perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Frying
- Cuisine: Mexican
- Diet: Gluten-free option available
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1 cup flour
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 egg
- 1 cup panko breadcrumbs
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 4 taco shells
- 1 cup lettuce, shredded
- 1/2 cup cilantro, chopped
Instructions
- In a bowl, mix flour, paprika, garlic powder, and onion powder.
- Beat the egg in a separate bowl.
- Dip shrimp in the flour mixture, then in the egg, and then coat with panko breadcrumbs.
- Fry shrimp in hot oil until golden brown, about 3 minutes per side.
- In a small bowl, combine mayonnaise and sweet chili sauce.
- Assemble tacos by placing shrimp in taco shells and topping with lettuce, cilantro, and sauce.
Notes
- For extra crunch, double-dip the shrimp before frying.
- Serve with lime wedges for added flavor.
Nutrition
- Serving Size: 1 taco
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 150mg