Baked Yogurt Delight: Easy Recipe for Creamy Indulgence at Home
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A simple and delicious recipe for baked yogurt that you can easily make at home.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Baking
- Cuisine: International
- Diet: Vegetarian
- 2 cups plain yogurt
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/4 cup milk
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine yogurt, sugar, and vanilla extract.
- In another bowl, mix milk, cornstarch, and salt until smooth.
- Combine both mixtures and pour into a baking dish.
- Bake for 30-40 minutes until the top is set and slightly golden.
- Let it cool before serving.
Notes
- For extra flavor, you can add a pinch of cardamom or cinnamon.
- Serve with fresh fruits or honey on top.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 20mg